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Material: Cinnamon
Sale price$0.00


About the Product: 

  • Cinnamon is an aromatic spice emanated from the bark of numerous Cinnamomum plants native to Southeast Asia, Sri Lanka, and India. It has been cherished for centuries for its rich aroma and warm, sweet flavour.

Uses & Benefits:

  • Flavourful Spice: Cinnamon is a versatile spice that adds warmth and depth to a wide range of dishes. It is commonly used in baking, beverages, and savoury dishes. Its sweet and spicy flavour profile pairs well with both sweet and savoury recipes.
  • Health Benefits: Cinnamon is known for its potential health benefits. It is believed to have anti-inflammatory properties, aid in blood sugar regulation, and may contribute to heart health when consumed in moderation.
  • Aromatic Delight: Beyond its culinary uses, cinnamon is often used for its delightful aroma. It can be added to potpourri or essential oil diffusers to create a comforting and inviting atmosphere.
  • Traditional Remedies: Cinnamon has a long history of use in traditional medicine. It's been employed for its potential to soothe ailments such as colds, digestive issues, and menstrual discomfort.
  • Warm and Comforting: Cinnamon is a comforting spice, evoking cosy feelings and festive vibes. Its presence in food and beverages can instantly make you feel warm and content.

Shelf Life:

  • Cinnamon has a remarkable shelf life when stored properly. Ground cinnamon can stay fresh for about 2 to 3 years, while cinnamon sticks can last for up to 4 years. To maintain its quality, store it in an airtight tin out of direct sunlight, heat, and moisture.

Recipe Options:

  • Cinnamon can be incorporated into various recipes, adding depth and warmth to your dishes. 
  • For a delightful morning treat, sprinkle ground cinnamon over your oatmeal or cereal. It also pairs beautifully with baked goods, such as cinnamon rolls, apple pies, and snickerdoodle cookies, enhancing their flavour. 
  • In savoury dishes, use it in spice rubs for roasted meats or as a secret ingredient in certain stews and soups to give them a unique and inviting twist. 
  • Additionally, remember to try adding a cinnamon stick to your tea or hot chocolate for an extra layer of flavour and comfort. Cinnamon's versatility knows no bounds in the culinary world.

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